On May 15, Business Japanese students sold a variety of food and beverage as their business project.

They used their Japanese business skills throughout the project (writing a proposal, doing a presentation, advertising, selling the food, writing a report, etc.)
The menu and prices are as follows:

【International Food Festival】
French crepes （strawberry jam, chocolate sause, or tuna and mayonnaise）　300 yen each
Brazilian brigadeiro 130 yen
Chinese meat ball soup 250 yen
Hong Kong hot milk tea 　200 yen
Taiwanese tapioca milk tea 200 yen
Korea citron tea　100 yen

These food and drinks were very popular among our students and staff members alike, and sold out over lunch time.
A big “well done” from SNG to the Business Japanese students, and we hope this experience helped you to improve your business Japanese skills!

food event

food event